If you’re looking for a soft, delicious, melt in your mouth kind of cookie, you’ve come to the right recipe. I couldn’t believe how good these turned out! Even if you hate cookies, please try these. They will make you a believer.
1/2 cup vegan butter
1 and 1/4 cup coconut palm sugar
2 tsp vanilla extract
1 tsp salt
1/4 cup almond milk
1/4 cup olive oil
1 tsp baking powder
2 1/4 cup flour
Directions: (preheat oven to 350F)
Yields 12 cookies.
1. With a mixer, mix the solid butter, sugar, and almond milk together until you get a creamy consistency.
2. Add in remaining ingredients.
3. Roll into size and shape and place onto parchment paper on baking tray.
4. Bake for 15 mins.